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Nutopia News 'N More

Check out our selection of nuts from right here in Oklahoma!!!

 Nutopia News 'N More 
Tuesday, March 27 2012
  Surprise your family and friends with this delicious candy. These Easter candies are so delicious and so rich!


Chocolate Fruit & Nut Easter Egg Candy Recipe

Recipe Type: CandyChocolateMaraschino Cherries
Yields: 48 small candies
Prep time: 45 min


Ingredients:

 

1/4 cup butter, room temperature
4 ounces light or regular cream cheese, room temperature
1/4 teaspoon pure vanilla extract
4 1/2 cups powdered (confectioners') sugar
1/4 cup (4 ounces) Maraschino Cherries, drained well and finely chopped
1/2 cup finely-chopped pecans or walnuts
1/4 cup shredded coconut
1 (12-ounce) package semi-sweet chocolate chips*

 

* Use a good-quality chocolate chips. The taste and quality of your can is dependent on the quality of chocolate you start with.


Preparation:

In the bowl of your electric mixer, combine the butter, cream cheese, and vanilla extract until well mixed. Gradually beat in the powdered sugar.

Either stir in or use your bread kneading blade of your electric mixer to add the chopped cherries, pecans, and coconut. Knead the mixture until it is well blended. It should be easy to handle and shape, and not very sticky. If needed add additional powdered sugar.

Use the palms of your hand to roll small amounts of the candy into an egg shape. NOTE: The amount of candy you use depends on the size and number of candy eggs that you want to make. Use additional powdered sugar to prevent the dough from sticking to your hands. NOTE: If the mixture gets too soft to mold easily, put it in the refrigerator for a few minutes.

Place the candy egg shapes on a wax paper, parchment paper, or Silicone Baking Mat lined cookie sheets. Refrigerator for several hours or overnight.
 

forming candy easter eggs

Melt the chocolate chips in a microwave oven or in a double boiler (see below).

melting chocolate in double boilerDouble Boiler:  In the top of a double boiler over hot water, not boiling water (don't let the bottom of the bowl touch the water, melt chocolate; stirring until smooth. Be careful boiling water may cause steam droplets to get into chocolate which can result in "seizing," when the chocolate becomes stiff and grainy. If you don't have a double boiler you can improvise one by placing a glass or stainless steel bowl over a pot of simmering water. Once the chocolate has melted, I turn the heat to low and leave on the burner while dipping. This keeps the chocolate from setting up to soon.

Remove the prepared candy eggs from your refrigerator. Dip each candy egg in the melted chocolate to coat, then lay on either wax paper, parchment paper, or Silicone Baking Mat lined cookie sheet and allow the chocolate to harden. TIP: Using a toothpick to hold the balls, dip each ball into chocolate mixture to coat; place onto wax paper to harden. If the candy eggs start getting too soft to cover with chocolate, place them back in the refrigerator for a few minutes before proceeding.

If desired, you may decorate your chocolate eggs with pastel colored sprinkles found in the cake/decorating section at the grocery store.

Makes approximately 48 small Chocolate Easter Egg Candies.

For more information please visit the source of this article at 
http://whatscookingamerica.net/Candy/EasterCandy_FruitNut.htm 

Posted by: Nutopia News 'N More AT 01:46 pm   |  Permalink   |  Email
Sunday, March 04 2012
 In honor of St. Patrick's Day, lets talk about Pistachios!

THE SMART SNACK

 

Hungry? Choose pistachios. Among nuts, pistachios are one of the most nutritious. A one-ounce serving of pistachios, with 49 kernels and 170 calories, gives you a variety of different vitamins, minerals, and other beneficial nutrients.

A Victory for Vitamins and Minerals

Pistachios are an excellent source of vitamin B6, copper and manganese; important vitamins and minerals for the body. The little nut also provides potassium and is a good source of phophorus and magnesium.


Antioxidant Powerhouse

Pistachios are antioxidant powerhouses, which is great for helping to fight against free radicals. In a USDA study, pistachios were placed in the group with the highest antioxidant capacity, as compared to over 100 different foods.


Fabulous Fiber

Most Americans aren’t getting enough fiber. Luckily, a snack of crunchy pistachios can provide three grams of dietary fiber, or about 12% of the recommended daily value. That’s about the same amount as in a serving of oatmeal!


For more information about this topic. visit the source of this article at http://pistachiohealth.com/consumer/nutrition 

Posted by: Nutopia News 'N More AT 07:22 pm   |  Permalink   |  Email
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Nutopia Nuts 'N More/Deer Creek Market

109 W Main Street
Hydro, OK 73048
Phone: 405-663-2330 or 877-IGONUTS (877-446-6887)

Email: nutopianuts@gmail.com


 Nutopia Nuts N' More, formerly Johnson Peanut Company, has been serving Oklahoma and travelers on the historic Route 66 since 1942. In addition to peanuts, cashews, pecans, natural spanish peanut butter, candy and chocolates, we also offer assorted nut gift baskets and a corporate gift giving program. We are located in Hydro, OK but if you are not in the area you may also buy nuts online and experience why people come from all over the world for Nutopia Nuts.

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